#魚菜共生 #環境永續 #水耕蔬菜
《山林走跳計畫》EP5（下集）來到桃園市蘆竹區的「双源魚菜蚯共生農場」。
今天我們將深入了解「魚菜蚯」的共生原理，體驗永續環境、無毒養殖「台灣鯛」吳郭魚，
還有如何種植有機的水耕蔬菜，最後，我們跟著曾老闆和夏令營的小朋友們一起學習從出貨到出售，老闆竟然還說要賣完才能回家...一起來加入這段綠色冒險吧！

本集內容關注重點：
00:00 精彩預告+開場
00:32 双源魚菜蚯共生農場
01:23 生態池抓魚蝦
02:14 生態水上樂園
02:44 可愛動物區
03:14 魚菜蚯共生教室
03:32 養殖區
04:32 聞魚大便
05:38 愛生氣的魚
06:03 自己種菜
06:59 自己種的菜自己包
07:18 跟小朋友一起體驗賣菜
08:15 淚灑桃園

#Aquaponics #EnvironmentalSustainability #HydroponicVegetables
We’ve arrived at the "Shuangyuan Aquaponics Farm" in Luzhu District, Taoyuan City.
Today, we will dive deep into the symbiotic principles of "Fish, Plants, and Earth" (Aquaponics), experience a sustainable, toxin-free environment, and learn about the cultivation of Taiwan tilapia and Asian sea bass.
We will also explore how to grow organic hydroponic vegetables. Finally, we join Boss Zeng and a group of summer camp kids as they learn the process from shipping to selling. The boss even says they can’t go home until everything is sold... Come along and join us on this green adventure!